Appetizers

Soups & Salads

House Specials

Pasta Entrees

Chicken & Veal Entrees

Desserts

 

Each dish is designed for four
people to share

 

>> Click Here for Reservations

>> Printable Carmine’s Menu

Appetizers

Tour of Italy … $15.95

Sun Dried tomatoes, fresh mozzarella, bruschetta, garlic toast, stuffed marinated red peppers, olives, marinated artichoke hearts, and breaded zucchini

Ravioli alla Vodka … $12.95

Six four cheese ravioli in a hearty vodka cream sauce with a hint of marinara topped with fresh arugula

Sausage and Peppers … $12.95

Two links of spicy Italian sausage, onions, roasted red and green peppers in a marinara sauce

Bruschetta … $13.95

Eight pieces of toasted Carmine’s bread topped with diced vine ripened tomatoes, garlic, fresh basil, and olive oil. *Fresh Mozzarella available upon request

Seared Portobello … $17.95

Marinated Portobello mushrooms pan seared and topped with sautéed diced tomatoes and balsamic vinegar

Antipasti Misti … $17.95

Aged provolone and fresh mozzarella wrapped with prosciutto with roasted red peppers, marinated butter bean salad, fried Grana Padano stuffed olives with smoky romesco sauce, dry salami, spicy soprasatta, balsamic marinated cipollini onions, and shoestring onions and zucchini

Rolatini … $14.95

Four pieces of thinly sliced eggplant battered and stuffed with three cheeses, topped with mozzarella and baked in marinara

Manicotti … $16.95

Traditional, freshly prepared crepes with seasonal fillings and sauces

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